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Masonic
The sermon takes as its text Revelation XVII, 5 “And upon her forehead was a name written, Mystery, Babylon the Great, the Mother of Harlots, and Abominations of the Earth” and gives a detailed consideration of the supposed ceremonies of the masons. Three other editions/issues dated 1768 are known, one with a Robinson and Roberts imprint paginating [iv], 39, [1] (NY Historical Society only) and a stated “Second edition” with the same imprint and pagination (BL and Clark Library, UCLA only), together with a Dublin reprint. All three are recorded by ESTC in single copies only. The Sermon provoked a response from John Thompson, freemason, entitled Remarks on a sermon lately published; entitled, Masonry the way to hell. Being a defence of that antient and honourable order, against the Jesuitical sophistry and false calumny of the author (1768, BL only). see full details...
Among the several songs is a salute to Napoleon himself: ‘Chargeons, allignons nos canons,Tirons au F[rère] Bouneparte;C’est en lui que nous admironsLes vertus de Rome d’esparte.Libérateur de son pays,Il se rend du monde l’arbitreLa France n’a plus d’ennemisQui lui conteste un si beau titre.’ The song is known from at least one other source (a version is published in Chroniques d’Histoire Maçonnique Lorraine, 9, January, 2000), and is notable for the reference to Napoleon as ‘Frère’. His membership of the Freemasons has long been a source of debate (though now commonly dismissed) and his relationship to masonry is an important aspect of the Order’s history. The Freemasons were widely accused of Revolutionary activity and were vigorously suppressed during the Terror only to be re-established under Napoleon who sought to capitalise on their loyalty and patriotism. He installed his brother, Joseph Bonaparte, as Grand Master of the Grand Orient de France and ensured that administration of French Freemasonry was directly overseen by legislator Jean-Jacques-Régis de Cambacérès. The ritualised dinner described here has elaborate table settings, with utensils and food given ceremonial names. Bread becomes ‘Pierre prutte’; wine, ‘poudre forte, b[lan]che ou rouge’; salt, ‘sable blanc’ amd pepper, ‘sable gris’. The table is referred to as the ‘Tribune’; the candles, ‘étoiles’ and spoons, ‘truelles’. Each of the toasts is given in full and the seven songs are usually supplied with the name of the popular tune to which they are sung, including, ‘L’air vive Henry quatre’ and ‘Femmes, voulez-vous éprouver?’ see full details...